HUNG LONG TAPIOCA STARCH COMPANY
Striving to become a leading brand in the production and supply of high-quality tapioca starch for both domestic and international markets.
HUNG LONG TAPIOCA STARCH COMPANY aims to become one of the leading and most trusted enterprises in the production and supply of tapioca starch in Vietnam and international markets. Our brand is built on consistent product quality, modern production processes, and the ability to flexibly meet the needs of customers across various industries.
Our mission is to deliver safe, high-quality tapioca starch products that meet international standards while contributing to the value of Vietnam’s agricultural resources. HUNG LONG TAPIOCA STARCH COMPANY is committed to supporting our customers with efficient raw material solutions, transparency, and long-term sustainable partnerships.
All activities of HUNG LONG TAPIOCA STARCH COMPANY are built on the foundation of business ethics, product quality, production safety, and continuous innovation. These values guide our operations, help maintain our reputation, and build lasting trust with customers and partners.
We place quality and safety at the center of our entire tapioca starch production process. From raw material selection and production operations to final product inspection, every stage is strictly controlled to ensure food safety and product consistency.
HUNG LONG TAPIOCA STARCH COMPANY operates a fully integrated production system with modern processing lines capable of supporting large-scale and continuous supply. Our automated production processes improve efficiency, minimize variations, and ensure consistent tapioca starch quality for both domestic and export markets.
In the coming years, we will continue investing in technology, expanding our markets, and improving service quality. HUNG LONG TAPIOCA STARCH COMPANY is committed to sustainable development, building long-term partnerships with customers, and contributing positively to the growth of Vietnam’s tapioca starch industry.
COMPANY INTRODUCTION
HUNG LONG TAPIOCA STARCH COMPANY was established with the goal of utilizing the abundant cassava resources from Vietnam’s key growing regions. With strong investment in modern production systems, a fully integrated processing line, and strict quality control, we deliver tapioca starch products that meet high standards of food safety and industrial application.
Our raw materials are carefully selected and sourced from cassava farms cultivated by local farmers, as well as from reputable cassava suppliers in neighboring countries.
From raw material procurement to final processing, every stage is closely inspected, monitored, and controlled to ensure consistent tapioca starch quality that meets the requirements of both domestic production and international export markets.
Our factory has a production capacity of up to 200 tons per day.
Pure Tapioca Starch
Food Grade
Business Integrity
Honesty, transparency, and respect for our partners and customers.
Product Quality
Quality-driven standards guide every production decision.
Safety
Strictly following food safety and hygiene standards at every stage of production.
Innovation & Improvement
Continuously improving technology and production methods to enhance efficiency and product quality.
Quality Management System:
- HACCP 2022
- HALAL 2025
- ISO 14001:2015
- ISO 22000:2018
Standard Packaging:
- Paper Bags: 20kg – 25kg – 50kg
- PP/PE Bags: 20kg – 25kg – 50kg
- Jumbo Bags 500kg – 850kg
History & Development
The Journey of Building the Tapioca Starch Brand
HUNG LONG TAPIOCA STARCH
Foundation & Raw Material Region
Established in 2015
Founded in 2015, Hung Long Tapioca Starch Company was built in one of the largest cassava raw material regions in Vietnam. This strategic location ensures a stable and high-quality supply of cassava roots for long-term production.
Capacity & Technology
Integrated Production – Automated Systems
Hung Long Tapioca Starch Company operates with a production capacity of up to 150 tons per day. Our fully integrated production system utilizes modern automated processing lines to maximize efficiency and maintain consistent product quality.
Quality & Safety
International Standards – Strict Quality Control
The company strictly complies with regulations at every stage of the production process, meeting international quality and safety standards:
✔ HACCP 2022
✔ HALAL 2025
✔ ISO 14001:2015
✔ ISO 22000:2018
These certifications ensure product safety, consistency, and reliability for our customers and partners.
Market Expansion & Development
Expanding Across Domestic & International Markets
Hung Long Tapioca Starch products are widely distributed in the domestic market and exported to many countries worldwide, gradually strengthening the brand’s reputation in the global market.
Global Partners
